10 Bougiest Restaurants in San Diego (2025 Edition)

10 Best Restaurants in San Diego That Are Worth the Splurge

I deeply appreciate an incredible bite and the kind of atmosphere that makes you want to linger just a little longer. If you're looking for the best restaurants in San Diego, the kind that blend culinary excellence with stunning aesthetics and impeccable service, these 10 restaurants are absolutely worth the splurge (coming from a San Diego native & foodie).

Steak 48 (Del Mar)

Steak 48 is hands down the best restaurant in San Diego if we're rating food, service, and atmosphere. Think modern, swanky twists to a traditional steakhouse. Though I may have received a few side eyes while ordering fish at a steakhouse; I had the best Branzino of my life, not once, but each time I’ve dined here (three times). The servers don’t just serve you; they remember your name and preferences which creates a true VIP experience. They even call you the next day to see how your experience was with them; a level of service that is rare and distinguished in San Diego. 20/10.

Cowboy Star (Downtown San Diego/ East Village)

4 words: San Diego’s Best Steakhouse. Cowboy Star is San Diego’s most authentic steakhouse experience with an intimate Western flair. For one of the best happy hour deals in town, grab a seat at the bar. If you're lucky, you'll be served by Garth, a true Cowboy Star staple who will guide you through your entire meal. While the filet mignon is phenomenal, don’t overlook the wagyu skirt steak; it’s tender, flavorful, and my absolute favorite. $65 for 8oz and two sides?! It’s worth every penny. If you have room for dessert, get the Chocolate Chip Bread Pudding. And if I haven't already earned your trust when it comes to the finer (and tastier) things in life, let this be your sign.

Hidden Fish (Convoy District)

I was reluctant to include this one because Hidden Fish still feels like San Diego’s best-kept secret. With only 13 seats and reservations that book out weeks in advance, part of me wanted to gatekeep it forever. But it’s too delicioius not to share. It’s also one of the few places where it’s encouraged to eat sushi the traditional way (with your hands). Chopsticks are optional, soy sauce bowls are nonexistent, and every bite is perfectly seasoned and presented to be enjoyed as-is. No spicy mayo, no distractions; just pure, melt-in-your-mouth moments that make you forget you're in a strip mall off the 805. 10/10 and a must-try for sushi lovers.

Born & Raised (Little Italy)

Everything that Consortium Holdings touches turns to GOLD. Born & Raised is the epitome of opulence with its Gatsby-era vibes, leather booths, and a rooftop overlooking Little Italy. Whether you're indulging in a their wagyu sampler or sipping on their espresso martini with homemade whip cream on the rooftop bar, this place is an experience you have to have for yourself. Girls' night, date night, or a special celebration, Born & Raised delivers on the big 3: social scene, aesthetics, and indulgent. PS, don’t sleep on the dirty hashbrown (on the heavier side but mind blowing).

Mister A's (Bankers Hill)

When it comes to a restaurant with a view, Mister A’s is the legend. Perched high above Bankers Hill, you take in panoramic views of downtown San Diego, the harbor, and planes landing at San Diego’s International Airport. Think classic fine dining with crisp tablecloths, white-glove service, and a menu that blends American, French, and Mediterranean influences. Whether you're toasting champagne on the rooftop, sipping a perfectly crafted cocktail at sunset, or indulging in a decadent meal with the city skyline as your backdrop, Mister A’s is a true San Diego icon.

Callie (Downtown San Diego/ East Village)

Callie, Callie, Callie… Hard to get, even harder to forget. Tucked away in East Village (not exactly San Diego’s most glamorous neighborhood), Callie proves that when food is this good, location doesn’t matter. Always booked, this Mediterranean-inspired semi-hidden gem is a testament to its undeniable excellence. While the food is the star, the vibe is a bit more subdued. The way the tables are positioned keeps everyone in their own little bubble, so you don’t really feed off the energy of the room. But at Callie, you’re not here for the scene, you’re here for the food. From the fire-kissed pita to the citrus-laced seafood, every dish is an experience, transporting you straight to the Mediterranean. One thing is certain: Callie isn't just worth the reservation battle, it’s worth every single bite.

Animae (Downtown San Diego)

Animae is a sultry mix of bold flavors and jaw-dropping design. Think plush accents, velvet chairs, and moody lighting that make every meal feel cinematic. This is one of those places where you simply can't go wrong (assuming you love Asian fusion). The menu changes often, but if the Jidori Chicken is still available, it’s a juicy must-try, and their Wagyu Fried Rice is a nonnegotiable. 20/10 recommend for a very boujee/ intimate date night.

Deckman’s 3131 (North Park)

Calling all TRUE foodies; put this on the list! I’ve been to Deckman’s in Valle de Guadalupe and each visit has been a masterclass in fire-kissed flavors, local ingredients and wine. So, when I heard that Chef Drew Deckman was finally bringing his magic stateside, I was SO excited. Deckman’s 3131 delivers everything I love about its Baja counterpart; ridiculously fresh seafood and expertly grilled meats. The open kitchen setup adds to the experience, making every meal feel a little interactive, a little rustic, and completely unforgettable. Brand new and still underrated, mark my words: this place is already shaping up to be one of San Diego’s best.

Jun et Jolie (Carlsbad)

June et Jolie transports you into your own little world of true culinary excellence. The kind where you hear the echoes of “Yes, Chef” from the open kitchen, a subtle reminder that you’re witnessing a team operating at the highest level. The kind that makes you stop mid-bite just to process the layers of flavor, and then stop again to admire the plating, because it’s almost too beautiful to disturb

At first glance, the interior is unassuming, almost understated. So much so that it feels like it shouldn’t house food of this caliber. But maybe that’s the point... Nothing competes for your attention. No distractions. Just you and the dishes in front of you, demanding to be experienced fully. This isn’t just dining; it’s a moment, a memory, a meal that stays with you long after the last course. Every foodie needs to try it.

Addison (Del Mar)

Addison is the only restaurant that I haven’t been to on this list, but it absolutely deserves a spot based on everything I’ve heard. (I’ll update this once I go and give you the full rundown.) Located at the Grand Del Mar, my favorite spa and resort in San Diego, Addison is the city’s only Michelin three-star restaurant. That’s really all I can say for now (until I finally experience it myself). But if the buzz is any indication, it’s nothing short of exceptional.

Whether you're a local looking to shake up your usual dinner spots or a visitor hoping to taste the best of San Diego, this list is your go-to guide for unforgettable meals across the city. From Michelin-starred tasting menus to neighborhood gems, San Diego’s food scene is serving, and then some. If there’s a favorite I missed, comment it down below (don’t gate keep)!

Stephanie